As a market leader, RBML  offers an unrivalled choice of food and drink testing services for an extensive range of food categories.

Ensuring food is safe from microbiological contamination is a priority and a legislative requirement at all stages of the food chain.
RBML  provides customers with cost-effective food safety and quality assurance from ‘farm to fork’.

Microbiological tests include:

Pathogens Detection
  • Salmonella spp
  • Listeria spp
  • E.coli 0157
  • Campylobacter spp
  • Shigella spp
  • Vibrio spp
Typical enumerations
  • Bacillus cereus
  • Clostridium perfringens
  • Total Coliforms
  • E.coli
  • Enterobacteriaceae
  • Lactic Acid Bacteria
  • Pseudomonas aeruginosa
  • Staphylococcus aureus
  • Total Viable Count (TVC)
  • Yeast and Moulds




Specialty contaminant analysis

Heavy / Toxic Metals
  • Aluminium
  • Arsenic
  • Cadmium
  • Lead
  • Mercury
  • Tin
  • Copper
  • Zinc
  • Iron
  • A full suite of metals and minerals testing is available.
Illegal colours        
  • Ponceau 4 R E124     
  • Allura Red AC E129     
  • Rhodamine        
  • Sudan I to IV
  • Tartrazine E102
  • Azorubine E122 
Mycotoxins            
  • Aflatoxins (B1,B2,G1,G2,M1)          
  • Deoxynivalenol            
  • Ochratoxins            
  • Patulin            
  • Zearalenone            
  • Fumonisin    
  • T-2, HT-2 Toxin    
  • Melamine    





We have a  wide range of testing methods are available to meet all our customers requirements (traditional or rapid) and to comply with specific retailer quality standards.

    Website

    created by

    Mohamed Ghzayel .